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What’s in season?

Hi there, I’m Del!

Originally from France, I now live in Vancouver, Canada. My food philosophy revolves around healthy eating habits by cooking from scratch, using real ingredients only, and mostly plant-based. This approach does include indulging in a feel-good dessert once in a while. Life is all about balance!

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Free beginner’s guide to healthy eating habits

Sign up to our newsletter and discover our 5 secrets to healthy eating. As a bonus, you will also receive our free cookbook 25 Healthy Vegetarian Recipes right in your mailbox. A great way to get you started in your healthy journey!

Vegetarian Mushroom Bourguignon

This rich and saucy mushroom bourguignon is a wonderful vegetarian stew, loaded with comforting and hearty flavors.

Thanksgiving Recipes

Free eBook!

Looking to adding more veggies into your diet? Our eBook 25 Healthy Vegetarian Recipes includes our best veggie recipes in a beautiful, easy to download format. Enter your email address and we’ll send it right over!