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Hi there, I’m Del!
Originally from France, I now live in Vancouver, Canada. My food philosophy revolves around healthy eating habits by cooking from scratch, using real ingredients only, and mostly plant-based. This approach does include indulging in a feel-good dessert once in a while. Life is all about balance!
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Vegetarian Mushroom Bourguignon
This rich and saucy mushroom bourguignon is a wonderful vegetarian stew, loaded with comforting and hearty flavors.
Thanksgiving Recipes
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