Energy balls are the to-go snack to have at hands anytime of the day. Enjoy this delicious and fresh version with lemon and coconut!
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My love for energy balls is not a secret anymore. My chocolate peanut butter energy balls have become a classic in my house for quite a while now, and I make it every so often. If you followed my latest recipes, you might have noticed that I even created a slightly improved version, shaping the balls into small patties with a vegan peanut butter mousse on top. From a simple snack, you get a tiny healthy dessert: mini healthy peanut butter pies.
If you want something completely different, I recommend my raw spicy lime bites, that will amaze your taste buds. This version also features various nuts such as cashews and almonds, which makes them very nutritious. However, for all of you who don’t like spicy food or happen to have any allergies, I created a new nut-free version close enough, with lemon and coconut.
Vegan, raw, gluten and nut-free, these energy balls are the perfect to-go snack. In this recipe, I added some chia seeds, that are high in protein, making the energy balls energetic. You could also use some other grains or seeds, depending on what you have at home, such as flaxseed or hemp for instance. If you do so, you might need to adjust the quantity of liquid to make the texture moist enough, adding more lemon juice or simply water. I recommend to not add more than one teaspoon of liquid at a time, as you don’t want to have it too sticky either.
I love the very lemony taste of these energy balls, and it also brings you some interesting properties. Lemon is a good source of vitamin C and it contain more potassium (which is beneficial for the heart) than apples and grapes. It is also a good friend to your liver, thanks to its detoxifying properties – check my hot lemon water to drink in the morning straight after you jumped out of the bed for more info about the detox properties of lemon. It is always my best morning routine, as it cleans my body and clear my mind at the same time.
Lemon and coconut are an amazing combo, which is great here, as my energy balls are loaded with shredded coconut and just a little bit of coconut oil. Coconut is known for its various properties: it provides a natural source of quick energy and enhances physical and athletic performances, it improves digestion and the absorption of nutrients, vitamins, and minerals, and it also improves the good cholesterol (HDL).
One more reason to go for this recipe: it’s homemade, simple and quick to prepare, which means that you have an entire control of the ingredients you use in the recipe, unlike many ready-to-go snacks you purchase in store that are almost always packed with too much sugar or fat (even when pretending to be healthy) or other unnecessary ingredients for your body. When healthy meets delicious, there is absolutely no reason to say no to this awesome little treat!
PrintHealthy Lemon Coconut Energy Balls
- Prep Time: 10 mins
- Total Time: 10 mins
- Yield: 8 servings 1x
- Category: Breakfast
- Cuisine: Healthy
Energy balls are the to-go snack to have at hands anytime of the day. Enjoy this delicious and fresh version with lemon and coconut!
Email me this recipe
We’ll send it straight to your inbox, along with weekly food inspiration!
Ingredients
- 1 cup (90g) rolled oats
- 1 cup (60g) unsweetened shredded coconut
- 1 Tablespoon chia seeds
- 1 pinch sea salt
- 3 Tablespoons (45 ml) agave or maple syrup
- 1/2 lemon, juiced
- 1 Tablespoon lemon zest
- 1 Tablespoon coconut oil, melted
- 1/2 teaspoon vanilla extract (optional)
- Extra coconut and lemon zests for rolling in
Instructions
- In a food processor, blend all the dry ingredients (oats, shredded coconut, chia, salt) until well combined and oats are chopped up.
- Add in the wet ingredients and pulse until it forms into a sticky dough.
- Transfer the mixture to a bowl and refrigerate for 20 minutes.
- Remove from the refrigerator and roll into 8 balls with your hands.
- Roll in extra lemon zests and shredded coconut.
- Store in a airtight container in the refrigerator for up to one week.
Notes
I often double the proportions, to have enough energy balls for the entire week. You can also freeze some, and simply leave them out of the fridge for 10-15 minutes before eating them.
Did you make this recipe?
Lastly, if you make this Healthy Lemon Coconut Energy Balls, be sure to leave a comment and give this recipe a rating, letting me know how you liked it. And of course, don’t forget to tag me on Instagram! Thank you and enjoy!
Abbey
These are delicious! I love the tang. We are eating them during postpartum time for a quick snack
Del’s Cooking Twist
Awesome and congratulations on your baby! I am so glad you like this recipe, if you want, you can also check my lactation bites https://www.delscookingtwist.com/lactation-energy-bites/, they are great for postpartum too :).
LEANNE MCGEE
I made these today exactly by the recipe. I doubled the recipe and went according to your measurements. The ingredients tasted SO delicious. But it would not form a “sticky dough”. It fell apart. I then added equal amounts of lemon juice, syrup and coconut oil. Still did not stay together. Even after refrigeration. I added more of the liquids without the juice and it still did not stay together. I tastes GREAT! But I don’t know how to eat it, except by a spoonful. What went wrong?
Del’s Cooking Twist
Hello, did you blend the solid ingredients for long enough? They need to be finely chopped up 🙂
LEANNE MCGEE
I can’t wait to make these! Can you provide metric measurements? Please?
Del’s Cooking Twist
Hello, all the metric measurement are noted in (). The tablespoons that don’t have an equivalent in g can be actual tablespoons and not a measuring tool. I hope this helps!
Sandra Yarbrough
thank s im so glad i made these lemon ball they soooooooo good , my husband don’t
like coconut, so i said just taste it and he love them , he said they very good thanks
again.I triple my recipe , ill be making these for my family again,.
jouan
ça a l’air délicieux. Je n’ai encore jamais cuisiné de boules énergétiques et j’ai bien envie de tester. J’ai de la patte de date à la maison. Ça pourrait servir dans ce genre de recette?
Adeline du blog Mes idées naturelles
http://www.mesideesnaturelles.fr
Delphine Fortin
Oui bien sûr, ca remplacera parfaitement l’agave 🙂
Angie
je raffole de ce genre de petits boules! surtout quand elles sont au citron!! miam! 😉
très belle journée Delphine! je t’embrasse :-*
unadamantinderoses
Quelle bonne idée de recette. Je fais souvent des energy balls mais je n’ai jamais pensé à ajouter du citron ! Très bonne idée
Delphine Fortin
Oui c’est frais et acidulé, parfait pour l’été 🙂
D’encre et de sel
Elles ont l’air si bonnes ces boulettes! Originale l’association citron-noix de coco 🙂
Delphine Fortin
J’en suis très heureuse. Merci!
Thenaisy
Elles donnent bien envie tes petites boules ! A tester ! Bisou
Delphine Fortin
Je suis sûre que tu aimeras beaucoup. Bises, Véro!
Rosenoisettes
Ces bouchées ont vraiment tout pour me plaire !
C’est vraiment ce que j’adore grignotter lors d’un petit-creux ou d’une envie de sucré en journée.
J’y ajouterais bien un peu de purée d’amandes ou cajou, pour la gourmandise 😉
Bisous et à bientôt !
Delphine Fortin
Oh tu me donnes très envie de tester avec de la purée de cajou. Hop j’en ajoute la prochaine fois et te tiens au courant de cette variante! Merci pour l’inspiration comme toujours 🙂
Aude
Tes boules énergétiques me donnent toujours beaucoup envie !! Bien que cela soit healthy, je n’y vois que de la gourmandise !! Il faut vraiment que je tente de les faire !
Delphine Fortin
Je te confirme: healthy et gourmand. Ou bien est-ce gourmand et healthy? 😉
Anne
C’est très original! Il faut que j’aille faire un tour au magasin bio, il me manque des ingrédients!
Delphine Fortin
Hehe, oui ajoute ces ingrédients sur ta liste, tu vas adorer cette recette!
sotis
j’aurai bien besoin d’un petit coup de boost en ce moment tes petits boules seraient les bienvenues!!!! bisous bisous
Delphine Fortin
Elles seraient parfaites, le citron est une bonne Source de vitamine C et la noix de coco est énergétique! 🙂