Za’atar roasted carrots with whipped feta is a ridiculously simple recipe that is perfect to combine roasted veggies and creamy cheese, all together in a plate. Whether you serve it as a main with a side of pita bread, or as an entertaining appetizer platter, it is sure to hit the spot among your guests!
* For homemade za’atar seasoning, mix together 1 Tablespoon each of thyme (or oregano), freshly ground cumin, coriander, sesame seeds, and sumac. Add ½ teaspoon salt and a pinch of chili flakes if desired, blend and it’s ready! Important: use only 1 Tablespoon of this mix for this recipe.
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